Joined Sep 2003
9K Posts | 0+
Puerto Rico/NYC
After the initial release of this mysterious bourbon in 2002, which promptly took Whiskey Of The Year honors, the 2003 version at a staggering 142.7 proof disappointed many people. I was not one of them. Although a bit stronger than the 2002 release, which clocked in at 137.6 proof, this unfiltered, uncut bourbon's 2003 version of 15 years age tantalized my taste buds well enough to take the No. 10 spot on my Top 25 Bourbon List. The 2002 award winning version occupies the No. 8 spot, despite a hauntingly annoying base flavor of pickle brine. There's just something so powerfully flavorful and complex I have no argument with it's Whiskey Of The Year 2002 title.
The 2004, 129 proof version of this bourbon, whose recipe and origins are still a mystery even to a reliable industry insider, was a waste of my money and time. I have just concluded my fourth, or maybe fifth tasting of this bourbon, and if I took Lewis and Clark on the expedition with me I still couldn't have found the flavor. Plenty of heat at 129 proof, and it acts like it MIGHT hit you with some flavor as it hits your mouth, but the only hit was to my wallet.
I'm not sure if this stuff was created to compete with Booker's True Barrel Bourbon, which is made by the Jim Beam Distillery, the original modern uncut, unfiltered bourbon, but this release of George T. Stagg bourbon just plain sucks. And considering the price of the first two versions, and that Booker's stands at a solid No. 4 on my Top 25, I'd recommend that they just stop pretending and also stop producing this horse piss.
Whiskey Of The Year 2002 or not, at the price that was being charged for bottles of the stuff, and still being charged by those who still have that version, I'd say shelve it and try again. Sure, I have no argument with 2002's award, but it's more like I was super intrigued rather than super impressed. 2003 was more to my liking, but the flavor was muted compared to the 2002 version.
And last but not least, as already noted, there is no flavor to the 2004 version. It's just a brown colored 129 proof bottled water if you ask me. I bought two bottles of this stuff recently. Anybody want the other one?
On second thought, forget it, my momma didn't raise no thieves.
:barf:
The Top 25 remains intact, but stay tuned because there's more to come.
The 2004, 129 proof version of this bourbon, whose recipe and origins are still a mystery even to a reliable industry insider, was a waste of my money and time. I have just concluded my fourth, or maybe fifth tasting of this bourbon, and if I took Lewis and Clark on the expedition with me I still couldn't have found the flavor. Plenty of heat at 129 proof, and it acts like it MIGHT hit you with some flavor as it hits your mouth, but the only hit was to my wallet.
I'm not sure if this stuff was created to compete with Booker's True Barrel Bourbon, which is made by the Jim Beam Distillery, the original modern uncut, unfiltered bourbon, but this release of George T. Stagg bourbon just plain sucks. And considering the price of the first two versions, and that Booker's stands at a solid No. 4 on my Top 25, I'd recommend that they just stop pretending and also stop producing this horse piss.
Whiskey Of The Year 2002 or not, at the price that was being charged for bottles of the stuff, and still being charged by those who still have that version, I'd say shelve it and try again. Sure, I have no argument with 2002's award, but it's more like I was super intrigued rather than super impressed. 2003 was more to my liking, but the flavor was muted compared to the 2002 version.
And last but not least, as already noted, there is no flavor to the 2004 version. It's just a brown colored 129 proof bottled water if you ask me. I bought two bottles of this stuff recently. Anybody want the other one?
On second thought, forget it, my momma didn't raise no thieves.
:barf:
The Top 25 remains intact, but stay tuned because there's more to come.