Joined Apr 2005
26 Posts | 0+
hartland, michigan
Just wanting to gauge this forum's weekend summer schedule:
Mind you, I'm from Michigan, so the summers are a rare commodity and to be spent effectively. My weekend schedule is a follows:
1. Get up around 7:00am and fire up the charcoal barbecue grill
2. Prepare my spice rub for the pork shoulder or brisket or multiple racks of ribs and chicken
3. Spice the meat and get them on the grill by around 9:00am
4. Get coffee going and enjoy with the spouse on the patio
5. Maintain barbecue at 250 degrees and keep hickory, apple or cherry wood smoking in the barbecue
6. Around 1:00pm get rum punches ready and select my first afternoon smoke, most likely, a CAO brazilia amazon.
7. Get the Caribbean tropical music on the outdoor speaker going
8. Hang the rest of the day while drinking rum punches, keeping the fire at a maximum 250 degrees, and enjoying a carefully selected cigar smoke.
8. Around 5 or 6 pm, remove the pork shoulder, for example, pull it, top it on some buns with some cole slaw and homemade barbecue sauce and have the best southern style pulled pork sandwiches ever.
9. Hang with the spouse, select an after dinner cigar smoke, continue drinking rum punches and watch the sunset.
That's my ideal weekend.
Mind you, I'm from Michigan, so the summers are a rare commodity and to be spent effectively. My weekend schedule is a follows:
1. Get up around 7:00am and fire up the charcoal barbecue grill
2. Prepare my spice rub for the pork shoulder or brisket or multiple racks of ribs and chicken
3. Spice the meat and get them on the grill by around 9:00am
4. Get coffee going and enjoy with the spouse on the patio
5. Maintain barbecue at 250 degrees and keep hickory, apple or cherry wood smoking in the barbecue
6. Around 1:00pm get rum punches ready and select my first afternoon smoke, most likely, a CAO brazilia amazon.
7. Get the Caribbean tropical music on the outdoor speaker going
8. Hang the rest of the day while drinking rum punches, keeping the fire at a maximum 250 degrees, and enjoying a carefully selected cigar smoke.
8. Around 5 or 6 pm, remove the pork shoulder, for example, pull it, top it on some buns with some cole slaw and homemade barbecue sauce and have the best southern style pulled pork sandwiches ever.
9. Hang with the spouse, select an after dinner cigar smoke, continue drinking rum punches and watch the sunset.
That's my ideal weekend.