This Sunday was daughter Rebecca's birthday Dinner. So to celabrate the fireman she is cohabatating with brought a bottle of Port. Clocktower Australian Port. It was a Tawney Port bottled by Mildara wines in Merbein, Victoria, Australia. It was pretty good for a 10.00 bottle of Port.
For diner I made Seafood Pasta. Clams, Shrimp, Scalaps, lots of garlic. I had both a red sauce and a white sauce. It dissapeared from the table.
After dinner we finished the port along with some RyJ Churchill Madureo's and some collage football.
For diner I made Seafood Pasta. Clams, Shrimp, Scalaps, lots of garlic. I had both a red sauce and a white sauce. It dissapeared from the table.
After dinner we finished the port along with some RyJ Churchill Madureo's and some collage football.