Tonight while grilling some steaks for Cheryl and I, I smoked a bowl of Bob's Chocolate. Very flavorful smoke!!!
This brings up a question from a pipe newb:
I have read that smoking cigars after a robust meal like steaks enhances the flavor of the cigar due to the smoke clinging to the fatty cells still present in your mouth. However, I have never read about a pre-meal smoke. About five minutes after setting my pipe down, we started supper, and I must say, i was blown away by the flavor of my steak!!! Does a pre-meal smoke normally enhance the food that you are eating???
DL