What Did You Smoke Today

I ended up smoking a Rare Corojo Pita last night...tonight I've got an Ashton Maduro #40 screaming my name. :rock:

Añejo 55 at midnight last night, along a deserted beach with a very clear sky. Everything about the experience was amazing.

axe, I see you didn't take my advice, but that's ok...I don't mind if you wanna send that Partagas to me instead. :twisted:

Wolfdaddy said:

axe, I see you didn't take my advice, but that's ok...

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I couldn't help it Wolf
It Was Screaming My Name 8)

:lol: I wanted to but it became windy and cold...and I had something else to do :wink:

I'll probably smoke the PSP2 tomorrow evening. A bunch of us from class are gonna go over one of our chef's houses and we're gonna cook, watch MNF and smoke a few.

3 draws on a Helix, and to the cup of water it went. lol
On the way to smoke a CAO Italia while finishing up the Christmas lights on the house.

Macallan- awesome! Hate for the weather keeping anyone from enjoying one of the finest things in life!!!

I lit a 5 Vegas A Archetype this morning in preparation of a huge day at one of our paintball parks (our annual Christmas charity game.) Hundreds of fine folks out playing and donating toys for local children. Every time I relit my sweet dark aromatic 5 Vegas A, another tug at the sleeve and away I went. Didn't even get to finish half of it!

Hated to say goodbye to that soldier!

Had a 5 Vegas Series "A" Alpha with 2 of my buddies after BBQing some nice steaks.

Saturday Morning while driving to work: Hemingway short story. First time I have had any fuente cigar. It was smooth, and creamy, a little mild but very enjoyable cigar. I will buy a box when I get a chance.

On Sunday morning coming home from driving my parents to Logan airport in Boston: a CAO Brazilia Cariocas. It started off with a little bite on the finish but smoothed out after a minute or two. Very full bodied little sucker with dark roast coffee flavor and nutty notes. Goes very good with 100% brazillian coffee.

Pheasant season just opened back up here in Michigan. I am getting ready to take Big out for some late season roosters. I plan to take a Diploma, and a Cigar.com Cuban label. And of course, after the hunt, some Maker's Mark with the Cuban Label!!

Capt said:

Pheasant season just opened back up here in Michigan. I am getting ready to take Big out for some late season roosters. I plan to take a Diploma, and a Cigar.com Cuban label. And of course, after the hunt, some Maker's Mark with the Cuban Label!!

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I plan on doing the same here in a bit [/b]

Since it was so cold and windy out hunting yesterday, I decided to save the diploma and smoke it when I got to the shop. I sat down in a cloud of La Gloria smoke with the other two usuals. I lit the diploma and it just didn't seem like a Diploma. It burned great, and didn't seem all that strong (actually nosed without hellfire). If it weren't for that unforgettable pungent aroma, I would have never thought.......

Started yesterday with a CAO Italia, and finished the night with a Perdomo Edicion de Silvio.
Starting the day today with a Bolivar '05 Churchill

started the day with a ryj 1875 not a bad smoke to start with . just finished a ryj anniversario a very tasty cigar for me i like these alot have a onyx reserve saved for later and a pueblo dominicano if the feeling strikes for another.

5 Vegas A Artisan.

HA HA! And you thought I was going to say something with a Series P in the title!

Hey, Paintbrush. . . What the difference (other than size) between the Alpha and the Artisan? Do you prefer the Artisan? I really like the 5 Vegas "A"s but, I can't articulate the taste. How would you describe them?

i would say the 5 vegas a's are pure goodness.

cept the Anomally...yuck!